WE CONTINUE TO TELL ABOUT worthy accounts in social networks through which you can view the whole world. Today, the creation of products is almost completely hidden from our eyes - never before did people know about the food they eat as little as they are now. Zoe Deschanel and her husband Jacob Pechenik created the project The Farm Project, in which they support farms and small local producers and try to promote a conscious approach to food.
In the rubric "DOWNLOAD" we tell about applications - both useful and completely useless, but funny and surprising - which, in fact, should be downloaded to your phone. AppStore Highball is an application that will come to the rescue of both those who freeze every time in indecision, picking up a cocktail card with dozens of unknown names, and novice mixologists.
In the fashion for healthy eating there is an obvious plus: people began to think more about what goes into their body and how it reacts to different products. Let not always manage to adhere to the measure, every day our approach to nutrition is becoming more and more conscious. On the other hand, in the obsession with good good food is not enough.
Text: Dariya Nifontova New Year for many has become synonymous with the feast of the abdomen and involves a serious overeating and the triumph of hedonism. If the prospect of mayonnaise rivers and chocolate shores does not greatly entice you and you prefer to spend the holidays not in hyperglycemic coma, then the traditional "Napoleon" can be replaced by something less killer, but equally tasty.
We live in a time when our ideas about the world and what is good and what is bad are daily corrected. Questions of health and proper nutrition are not only not an exception, but, on the contrary, are more often questioned. What we are talking about is well understood by those who once a day consumed tuna every day ("not at all fatty, 22% protein, vitamins A, B1, B2, B6, B9, E, PP; calcium, magnesium, sodium, potassium , iodine, iron, zinc ... "), once to choke on a fish sandwich, reading a study that tuna, like other perennial inhabitants of the ocean, accumulates mercury in its tissues, therefore it is recommended to eat it more than a couple of times a month.
Text: Karina Sembe In the previous article, we told about life hacking, which will help you to eat regularly and tasty in restaurants, to do it consciously and not to overeat. Now we give recommendations on how to choose hearty and healthy dishes in the menu of different cuisines. Chinese Photo published @mrsjackiechan Apr 26 2016 at 10:31 am PDT There are as many as eight kinds of Chinese cuisine: Sichuan is the fattest and hottest, Cantonese is easier, and in Shandong ("imperial") cereals and seafood are widely used.
Text: Dariya Nifontova Food photography is one of the most popular types of content on social networks; at any second you can see photos of breakfasts, glasses of coffee and cakes that your friends ate. We learn what chefs put on Instagram - people who know more about food than others. Jose Andrés Publication by Jose Andres (@chefjoseandres) May 12, 2016 at 9:28 am PDT The life mission of Jose Andre is to not leave anyone hungry.
Text: Olga Antonova Not a single summer is complete without a zucchini at home. Do you have your own cottage or not, with a high probability you will be faced with a task - how to cook a zucchini, do not get bored in the process and stay full and satisfied as a result. We offer 10 non-obvious recipes - from homemade chips to warm salad - which will help to master the summer harvest of zucchini and zucchini.
Whatever one may say, a duck, a goose or even a chicken is often prepared for New Year's feasts. To prevent the bird from spreading during baking (you can stuff it with anything: even apples with prunes, even cranberries with rosemary), but the wings are not burnt, they are tied: the legs are with each other, the wings are towards the body. Traditional strapping is functional, but not beautiful; we asked a professional of the traditional Japanese shibari technique to show us three options for beautiful binding.
Text: Olga Antonova. Halloween is coming - a common cause for costume parties and experiments with a pumpkin, carefully grown at a dacha or bought in a store. Experiments can be not only decorating, but also culinary: options for dishes from this vegetable are not limited exclusively to the usual soup and porridge, although among our recipes there are also them.
Text: Elena Chernyavskaya The Pancake Week begins - firstly, this is a good excuse to visit granny and try her pancakes, and secondly - to try to bake something of your own. If family recipes are not inspiring, you can experiment and prepare Chinese, Greek or any other options from this collection.
Olga Lukinskaya New Year's holidays - an excellent opportunity to learn how to cook something new. We have chosen ten recipes for desserts, each of which contains alcohol: it will not be possible to get drunk from them, but the taste will certainly be interesting. If now there is no time at all, put the matter aside for the first week of the year: there will be more time, and after the celebration there will most likely be something from the drinks.
WE CONTINUE TO TELL ABOUT worthy accounts in social networks through which you can view the whole world. Tiny Kitchen is a child blog of Tastemade with simple (and not so) video recipes. These are also recipes and videos of how they are embodied in the kitchen in real dishes - only they are not designed to satisfy hunger, because they are too small.
Milk shake is another perfect summer meal. Firstly, it is almost impossible to make it tasteless, and secondly, you can add a bunch of everything to the base of ice cream and milk: peanuts, berries, honey and even a piece of cake. True, it is worth remembering that in one glass one way or another there will be a lot of sugar, so for the rest of the day it is better to prefer food without fast carbohydrates.
We are completing a series of posts about modern gastronomy - a new approach to the preparation of familiar products. At our request, Anton Utkin spoke out in defense of food chemistry, cited a list of chemical compounds useful in every kitchen and a few simple recipes that illustrate this benefit. First, fears that “all E supplements are harmful” are groundless.
WE CONTINUE TO TELL ABOUT worthy accounts in social networks through which you can view the whole world. The creator of this account does not tell about himself - but his instagram has almost fifty thousand subscribers, but it is dedicated to freshly baked bread, which is made by hand by bakers in various countries.
Text: Karina Sembe We continue to make author's recipes for tasty and healthy meals for each day, and following hearty protein breakfasts, we offer an equally useful option for those who prefer a light start to the day. Drinks from fresh vegetables, herbs and fruits will come in handy at any other time of the day, especially since this path to vigor is extremely short and runs through the most ordinary blender.
It seems that giving up sugar is the new black one. Increasingly, sugar is called the cause of all diseases, and at the same time they attribute narcotic properties to it - allegedly it causes a real dependence. And although these statements are somewhat exaggerated, scientists and representatives of health systems are also concerned about the excess sugar in the diet.
Olga Lukinskaya Many of us, for various reasons, try to keep track of the diet: one is important for total calories, the other is the amount of added sugar, and others forget to eat vegetables and fruits. The number of applications and sites with all sorts of calculators rolls over - but not all of them are convenient, and it is also difficult to find familiar products or brands in them if the application is not focused on the Russian market.